Aditya Bakery and Sweets
Pastries
Pastry – a dough of flour and water and shortening that may be savoury or sweetened. Sweetened pastries are often described as bakers’ confectionery.
Donuts
Doughnuts are a kind of ring-shaped snack food popular in many countries, which are usually deep fried from flour doughs. After being fried, doughnuts can be spread with chocolate or icing on top, covered with powdered sugar or fruit, or glazed with sugar icing.
Muffins
A muffin is an individually portioned baked product; however, the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or a (often sweetened) quickbread that is chemically leavened and then baked in a mold.
Cracker
typically made from flour, flavorings or seasonings such as salt, herbs, seeds, and cheese may be added to the dough or sprinkled on top before baking.
Flatbread
Flatbread – a bread made with flour, water and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened—made without yeast—although some are slightly leavened, such as pita bread.
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