Manju Bakery
Dry Fruit Dil Pasand is a South Asian sweet, particularly popular in South India, consisting of a flaky pastry crust filled with a sweet mixture of coconut, dried fruits, nuts, and spices. It’s often described as a rich, flavorful, and aromatic treat, enjoyed for its combination of textures and tastes.
Cookies are small, flat, baked goods typically made with flour, sugar, and butter. They are often enjoyed as a snack or dessert and can come in a wide variety of flavors and textures. Cookies are commonly classified by how the dough is handled during preparation, including drop, bar, rolled, refrigerator, pressed, and molded types, according to the KVIC.
Bread is a staple food made from a dough of flour, water, and often yeast, that is baked until cooked. It has been a fundamental part of human diets for millennia and comes in a vast array of varieties, each with unique flavors and textures. Beyond sustenance, “bread” can also refer to money or livelihood.
Pastries are generally smaller, individual portions of baked goods, often with flaky or layered textures, and can include a variety of flavors and fillings. They are made with flour, butter, and water, and can be shaped into various forms like triangles, rectangles, or circles. While some pastries are similar to cakes in their ingredients (flour, butter, sugar, eggs), pastries are typically smaller, more individual servings, and often feature distinct shapes.
A plum cake, traditionally known as a type of fruitcake, is a rich, dense cake often made with dried fruits, spices, and sometimes soaked in alcohol like rum or brandy.
This Rava cake is made with only Rava /sooji/semolina and has no wheat flour.
Rusk is a hard, dry biscuit or a twice-baked bread, often enjoyed with tea or milk. It’s a popular snack with a long shelf life and is sometimes given to babies as a teether. In some cultures, rusk is made from cake rather than bread, referred to as cake rusk.
Cream biscuits are typically two layers of baked biscuits with a creamy filling sandwiched in between. The biscuit layers are often made from flour, sugar, and butter, and the filling can be flavored with vanilla, chocolate, strawberry, or other flavors. They are a popular snack or dessert, often enjoyed with tea or coffee.
A capsicum puff is a savory pastry, often made with a flaky puff pastry shell, filled with a mixture of spiced capsicum (bell pepper) and other vegetables or fillings. It’s a popular Indian snack, offering a flavorful and satisfying bite.
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